Olive Leaf Extract, from the traditional medicinal plant Olea europaea, has been shown to possess an array of healthful attributes, including antioxidant properties and effective immune support against opportunistic microbes. Olive leaf’s multifaceted effects on the
immune system include the ability to stimulate phagocytosis (an immune response against harmful microbes) and neutralize the production of
reverse transcriptase and protease enzymes that can adversely alter the ribonucleic acid (RNA) of healthy cells.
Vitamin C (as ascorbic acid) is a well-known antioxidant and plays an important role in immune support. Humans are unable to synthesize ascorbic acid and they can quickly become depleted if intake is inadequate or requirements are increased due to exposure to stress, smoking, pollution, and temperature changes.
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